Education at Department of Agriculture and Allied Subjects

UG Courses offered (Discipline wise)

S.No.                    Course No. and Title Credit Hours
Horticulture
1 HOR 111 Fundamentals of Horticulture 1+1
2 HOR 112 Production technology of fruits and plantation crops 1+1
3 HOR 211 Production technology of vegetables and spices 1+1
4 HOR 212 Production technology of ornamental plants,MAPs & landscaping 1+1
5 HOR 311 Post harvest management of fruits and vegetable crops 1+1
Food Science and Nutrition
6 FSN 111 Principles of Food Science and Nutrition 1+1
Forestry
7 FOR 111 Introduction to forestry 1+1
All discipline
11 EXP 401 Experiential Learning – I 0+5
12 PRJ 401 Project Work 0+3
13 EXP 401Experiential Learning – II 0+5