UG courses
| S.No. | Course No. | Course Title | Credit Hours |
|---|---|---|---|
| 1. | FSN 311 | Processing of Horticultural Crops | 1 + 1 |
| 2. | BIC 101* | Fundamentals of Plant Biochemistry | 2 + 1 |
| 3. | FSN 121 | Fundamentals of Food Technology | 1 + 1 |
Horticulture College and Research Institute, Periyakulam