Achievements of the Vegetable Science Department

1.University Research Projects (from 1.4.2016 to till date)

S.No.

Project Number and title Period Name and Designation  the Project Leader

Progress of work

1

HPKM-PKM-VEG-13-001 -Collection and evaluation of cluster bean types for gum yield

Sep. 2013 to Aug. 2016

Dr. R. Balakumbahan

Completed

2

HPKM-PKM-SST-13-001 -Influence of sowing time on seed yield and quality of vegetable cowpea cv. PKM 1

Sep. 2013 to Aug. 2016

Dr. P. Geetharani

Completed

3

HPKM-PKM- PAT-001 integrated disease management of chilli fruit rot caused by Colletotrichum capsici (syd.) Butler & Bisby

Sep. 2013 to Aug. 2016

Dr. J. Sheela

Completed

4

DEM/PKM/AGR/VEG/2015/003 -Study of foliar spray and fertilizer levels on yield of vegetable cowpea (PKM) 1

Apr. 2015 to June 2017

Dr. G. Prabu Kumar
Dr. M. P. Kavitha

Completed

5

NRM/CBE/ENS/VEG/2016/001. Enhancing the productivity of vegetables in an organic production system

Aug. 2016 to July 2018

Dr. M. P. Kavitha
Dr. A. Bharani

Completed

6

CPPS/CBE/PAT/VEG/2016/001 Combating pandal vegetable (Snake gourd) diseases by organic approaches.

June 2016 to June 2019

Dr. S.K. Manoranjitham
Dr. J. Sheela

Completed

7

HCRI/PKM/HOR/VEG/2017/002
Development of F1 hybrids in tomato with green shoulder, high keeping quality and resistant to TLCV (core project)

Dec. 2017 to

Nov. 2020

Dr. V. A. Sathiyamurthy
Dr. J. Sheela

Ongoing

8

SEED/PKM/SST/VEG/2018/CP 156
Effect of different growing conditions, pinching  and chemical spray on seed yield and quality of annual moringa PKM 1 (core project)
Nov. 2017 to

Oct. 2020

Dr. P. Geetharani

Ongoing

9

HCRI/PKM/HOR/VEG/2017/001
Development of hybrids in bitter gourd for better yield and quality.
Oct. 2017 to

Sep. 2020

Dr. R. Balakumbahan

Ongoing

10

New: Purification of Mundu Chilli (Capsicum annuum) genotypes and evaluation for yield and suitable for rainfed condition

June 2019 to May 2022

Dr. V. A. Sathiyamurthy

Ongoing

11

New: Development of advanced cultures of brinjal for high yield and quality suitable for local market

Oct. 2019 to Sep. 2022

Dr. S. Santha

Ongoing

2. Product testing/ Bio-efficacy studies (from 1.4.2016 to 31.08.2019)

Name of the sponsor

Title Name of the scientist in-charge Period

Progress of work

M/s. PI industry Gurguan Bio efficacy of PII405 15% EC on pest complex of grapes PI Dr. V. Balasubramani Co PI Dr. S. Irulandi

Sep., 2016 to Aug., 2017

Completed

M/s. Bayer Crop Science Ltd, Coimbatore Bioefficacy and phytotoxicity evaluation of Indaziflam 500 SC on grape, citrus and pomegranate Dr. M. P. Kavitha

Oct., 2016 to June, 2018

Completed

Technologies Developed

  1. Standardization of fertigation and mulching practices in tomato

In a trial on standardization of fertigation and mulching practices in tomato variety PKM 1, the treatment combination, mulching with black polythene along with the application of 100% of recommended dose (150:100:50kg /ha) in the form of Urea + Phosphoric acid + Potassium sulphate recorded the  highest number of fruits per plant (32.7), single fruit weight (62.3 g) and yield (6.40 kg / plant) compared to the soil application of fertilizers without mulching (control) (16.03 fruits /plant, 37.15 g of fruit weight and 4.05 kg fruit yield /plant).

  1. Weed management in tomato

            In an experiment on pre- and post-emergence herbicides on control of weeds in tomato variety PKM 1, application of Oxyfluorfen 0.25 kg a.i ha-1 (PE) + Hand weeding on 30 DAT recorded better control of weeds and higher Weed Control Efficiency and significantly higher fruit yield (20.6 kg/ha), which was at par with Oxyfluorfen 0.25 kg a.i ha-1 (PE) +Metribuzin 0.15 kg a.i ha-1 on 30 DAT (19.8 kg/ha). The benefit cost ratio was higher under the treatment of Oxyfluorfen 0.25 kg a.i ha-1 (PE) + Metribuzin 0.15 kg a.i ha-1 on 30 DAT (3.39) compared to the control.

  1. Off-season production in moringa

              For off season production of Moringa, sowing of moringa seeds on 15th May along with soil application of nitrobenzene @ 0.5% at 60 days after sowing resulted in the increased plant height (4.16m), early days for appearance of flowering panicles (88.10), higher number of pods / tree (37.5), increased pod set per cent (4.4) and pod yield / ha (8.58t/ha) compared with control (2.89 m, 104 days, 8.47 pods, 2.97 % pod set and 49 t/ha respectively). The fruits could be harvested during the month of Oct- Nov. The BC ratio was also high (5.13) as against the BC ratio in control (0.95).

  1. High density planting and fertigation in moringa

              In moringa, high density planting at a spacing of 1.5 x1.0 m along with the application of 135:23:45g of NPK / pit registered the highest over-all pod yield per ha (146.76 t/ha) compared to control.

  1. Intercropping systems in annual moringa

              In an experiment on intercropping systems in annual moringa PKM 1, growing of chillies or bhendi in the interspace of annual moringa during the first half year and vegetable cowpea after the harvest of chillies or bhendi as intercrop in additive series during second season increased the productivity and profitability of the cropping system than the sole cropping of annual moringa.

  1. Improving the leaf yield of moringa through biostimulants

            Application of humic acid @ 2 ml/lit + vermiwash @ 4% + sea weed extract @ 4% at
10 days after each harvest recorded the highest dry leaf yield of 18.24 t/ha and the highest cost benefit ratio (1:2.45) along with recommended dose (270:45:90 kg NPK/ha) of fertilizers.

  1. Organic seed production in tomato

In an experiment on organic seed production in tomato cv. PKM 1, the soil application of poultry manure 7.0 t/ha as basal dose recorded the maximum number of fruits/plant (30.7), fruit yield (1.1kg/plant) and seed yield (0.68 g/plant) compared to control (seed yield 0.54 g/plant).  The seed quality was good with a germination of 99% and vigour index of 1385 compared to control, which recorded germination of 96% and vigour index of 1283.

  1. Quality improvement of brinjal seeds by priming

Brinjal PKM-1 seeds treated with 200 ppm of KH2PO4 for 12 hours increased the seed quality with the maximum germination (78%), root length (6.9cm), shoot length (6.1cm), dry matter production (1.7 mg/ seedling) and vigour index followed by treatment with 150 ppm KNO3 compared to untreated control.