| Code |
Course |
Credit hours |
| MAJOR |
|
|
| MCB 601 |
Principles & Techniques in Microbiology |
2+2 |
| MCB 602 |
Bioenergetics and Microbial Growth |
1+1 |
| MCB 603 |
Microbial physiology |
1+1 |
| MCB 604 |
Microbial Genetics |
2+1 |
| MCB 605 |
Systematic Bacteriology |
1+1 |
| MCB 606 |
Soil Microbiology |
2+1 |
| MCB 607 |
Plant-Microbe interactions |
1+1 |
| MCB 608 |
Environmental Microbiology and Extremophiles |
3+1 |
| MCB 609 |
Fermentation Technology |
2+1 |
| MCB 610 |
Food Microbiology |
2+1 |
| MCB 611 |
Bioinoculant Technology (Team of Microbiology, |
2+1 |
|
Entomology, Env. Science & Plant Pathology) |
|
|
TOTAL |
31 |
| MINOR |
|
|
| CRP 601 |
Principles of Crop Physiology |
2+1 |
| BIC 601 |
Biochemistry |
2+1 |
|
Bioinformatics and computational Microbiology (may be |
2+1 |
|
team teaching) |
|
|
TOTAL |
09 |
| SUPPORTIVE |
|
|
| STA 601 |
Statistical Methods |
1+1 |
| STA 602 |
Design of Experiments |
1+1 |
| CSC 601 |
Computer application in statistics |
0+1 |
|
TOTAL |
05 |
