COLD PLASMA AND MICROWAVE PROCESSING OF FOODS

SPEAKER

Dr. P. Heartwin Amaladhas, Ph.D,
Principal Scientist,
Southern Regional Station,
ICAR-National Dairy Research Institute, Adugodi,
Bengaluru.

TITLE

COLD PLASMA AND MICROWAVE PROCESSING OF FOODS

DATE

09.06.2023

Organizing Department

Food Processing Engineering,
AEC&RI,
TNAU,
Coimbatore