COLD PLASMA AND MICROWAVE PROCESSING OF FOODS

Tamil Nadu Agricultural University > School of Postgraduate Studies > COLD PLASMA AND MICROWAVE PROCESSING OF FOODS

SPEAKER

Dr. P. Heartwin Amaladhas, Ph.D,
Principal Scientist,
Southern Regional Station,
ICAR-National Dairy Research Institute, Adugodi,
Bengaluru.

TITLE

COLD PLASMA AND MICROWAVE PROCESSING OF FOODS

Short Bio

https://scholar.google.com/citations?user=VT1lG8UAAAAJ&hl=en

Meeting Link

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DATE

09.06.2023

Organizing Department

Food Processing Engineering,
AEC&RI,
TNAU,
Coimbatore